The Medicinal Menu: The Intersection of Food, Health, and Culture

Food isn't just about flavor; it's a universal language that bridges cultures and acts as medicine. From your grandma’s chicken soup that cures the common cold to the spices that warm your soul, we can all attest that food heals. On this episode, Jasmine Burton sits down with Chef Tanya Holland — celebrity chef, restaurateur, podcast host, writer, and cookbook author — to discuss the delicious ways food connects us all and nurtures our well-being. So grab a seat at our virtual table and tune in because you're in for a treat!